Shukto
A traditional and famous Bengali recipe Cut vegetables in stripe shape 1 medium sized potato,half of carrot, 1 bitter guard,1 drumstick,1 brinjal,1/2 raw banana.Now grind Mustard seeds,little bit cumin seeds, Lil khus khus,1/2 inch ginger. Fry some urad dal badi.In a kadhai add 1-1/2 cup water add Turmeric powder,salt, then add spices paste. Wait for boiling. Then add all vege in the boiling spices water. Make vegetables tender. In another kadhai add mustard oil, 2 red chilly, Kalonji and pinch of asfoiteda. When all start to splutter, add vegetables with badi. Adding 1/2 cup of milk is opt. Let it in medium flame for 3 min. #shukto ready to serve with rice.
